Smalls 

Deep fried cheese curds (v) £4
with smoked paprika ranch
Deep fried pickles (vg) £3.5
with smoked garlic aoili
ST Nachos (v) £6
Layered with refried beans, pinto beans, salsa, spring onion slivers, queso sauce cheddar, Monterey Jack cheese, coriander
Add smoked pulled pork £2.5
Crispy fried chicken wings £6 / £9.5
Spicy buffalo / Maple buttered / Original BBQ
Buffalo fried cauliflower wings (vg) £5
with garlic aoili
Fried Chicken – ST Classic £6.5 / £10

Buns 

16-hour barbecue pulled pork bun – ST Classic £8
Brioche bun, pickled red cabbage
Cheese burger £9
Brioche bun, beef patty, tomato, red onion, lettuce, maple cured bacon, American cheese
Fried chicken burger £8.5
Brioche bun, spicy buffalo mayo, tomato, baby gem
Smoked halloumi (v) £7.5
Brioche bun, mixed pepper & pomegranate salsa, rocket, charred pineapple, spicy buffalo mayo
Barbecue pulled jackfruit (vg)
Brioche bun, pickled red cabbage, grated vegan cheese

Fries

Rosemary salt Fries (vg) £3.5
Sweet Potato fries (vg) £4
Loaded sweet potato fries (v) £5.5
with sour cream, house pickles, salsa, Monterey Jack cheese
Coney chilli cheese fries £5.5
Classic Detroit chilli topped with cheese
Phoney chilli cheese fries (vg) £5.5
Loaded with spicy three bean chilli, squash ‘cheese’ sauce, spring onions, grated vegan cheese
EXTRA SAUCES Burton barbecue — Buffalo mayo — Buffalo hot — Blue cheese £1

Smokey Tails Bottomless Brunch

ENJOY A 1HR45MIN FEAST STARTING FROM THE TIME OF YOUR BOOKING SITTINGS FROM 12AM, 2PM, 4PM ON SATURDAYS WITH LAST FOOD ORDERS AT 5:45PM.

SELECT TWO DISHES AND ONE DRINK
.

PLEASE DRINK RESPONSIBLY!
 BOOK IN HOUSE OR ONLINE AT DESIGN MY NIGHT

THE DISHES
CRUNCHY BRIOCHE FRENCH TOAST, FRIED CHICKEN, SMOKED STREAKY BACON & MAPLE SYRUP
COLA GLAZED GAMMON, BROASTED HERB POTATOES, SWEET ONION & FRIED EGGS
POTATO HASH, MIXED MUSHROOMS, SWEET ONIONS, VEGETABLE GRAVY & FRIED EGGS (V)
PULLED PORK BENEDICT, BREAKFAST MUFFIN, CLASSIC HOLLANDAISE & EGGS
THE DRINKS
HOUSE PROSECCO
CLASSIC MIMOSA
SPICY BLOODY MARY

Party Menu

Platter (4-6 people) – £60

BLACK PUDDING & BLUE CHEESE CROQUETTES
HICKORY & APPLEWOOD SMOKED PORK BABY BACK RIBS
FREE RANGE POPCORN CHICKEN BITES
HOMESTYLE WINTER COLESLAW
ROSEMARY SALT FRIES

Platter (8-10 people) – £100

BLACK PUDDING & BLUE CHEESE CROQUETTES
HICKORY & APPLE WOOD SMOKED PORK BABY BACK RIBS
FREE RANGE POPCORN CHICKEN BITES
APPLEWOOD SMOKED BBQ WINGS
APPLEWOOD SMOKED BUFFALO & MAPLE WINGS
5 CHEESE MAC & CHEESE MELTING POT
HOMESTYLE WINTER COLESLAW
ROSEMARY SALT FRIES

Platter (12-15 people) – £150

BLACK PUDDING & BLUE CHEESE CROQUETTES
HICKORY & APPLE WOOD SMOKED PORK BABY BACK RIBS
FREE RANGE POPCORN CHICKEN BITES
APPLEWOOD SMOKED BBQ WINGS
APPLEWOOD SMOKED BUFFALO & MAPLE WINGS
CONEY CHILLI CHEESE FRIES
5 CHEESE MAC & CHEESE MELTING POT
HOMESTYLE WINTER COLESLAW
ROSEMARY SALT FRIES

Vegetarian & Vegan options available

48+ hours notice required for all platter orders

Smokey Tails Sunday roast

BEEF 14.5
RARE TOP SIDE OF BEEF, ROAST AND GLAZED BEETS, HORSERADISH CREAM SAUCE & YORKSHIRE PUDDING
CHICKEN 13
HALF SMOKED FREE RANGE CHICKEN TRADITIONAL BREAD SAUCE & STEWED CRANBERRIES
PORK 13.5
HONEY AND THYME CRISPY PORK BELLY, POTATO AND LEEK GRATIN, SAGE & ONION STUFFING
VEGGIE 12.5
BAKED SQUASH STUFFED WITH MIXED MISO MUSHROOMS, ORZO, LENTILS & TOASTED PINE NUTS
All served with Roast potatoes, pan gravy & vegetable selection
Family style for groups 10+ also available

Drinks Packages available to pre order

 

STAR PACKAGE £549
50 x bottles of Peroni, 6 x bottles of Prosecco, 5 bottles of house wine, 2 x
bottles vodka with mixers
SILVER PACKAGE £299
20 x bottles of Peroni, 4 x bottles of Prosecco, 5 bottles of house wine, 1 x
bottle vodka with mixers
PURPLE PACKAGE £199
20 x bottles of Peroni, 4 x bottles of Prosecco, 2 bottles of house wine
WELCOME PACKAGE £99
15 bottles of Peroni, 2 x bottle of Prosecco
BUBBLES PACKAGES
5 Bottles of Prosecco £130
10 Bottles of Prosecco £250

On keg

Camden Hells £4.80
Camden Pale £4.80
Beavertown Neck Oil £5.40
Urban Orchard Cider £4.60
Amstel £4.20
Guinness £4.60
Tiger £4.90
Guest Beer (from local brewers, changes regularly)

On Cask

Truman’s (seasonal) £4.20
Five Points Pale £4.40
Guest Ale (from local brewers, changes regularly)

Can/Bottle

Peroni £4.00
Sol £4.00
Kronenburg £3.80
Five Points Railway Porter £4.90
Five Points Hook Island Red £4.60
The Kernel Pale Ale £5.40
Redchurch Brewery Shoreditch Blonde £4.80
Koppaberg pear/strawberry/mixed fruit £5.20
Brewdog Hop Fiction £5.00
Purity Lawless lager £4.50
Wyld Wood Organic Cider £5.20
Pressure Drop Pale Fire £6.20

Softs

Maisel Weisse (alcohol free beer) £3.50
Fritz Kola £2.70
Juices/sodas from £2

Classic cocktails

All £7.90 or 2 for £10 every Thursday *except

Old Fashioned
Four Roses Bourbon, brown Sugar, Angostura bitters, stirred.
Rye Old Fashioned £9*
Few Rye Whisky, brown Sugar, Angostura bitters, stirred.
*this one’s a bit special
Dark & Stormy
Gosling’s Black Seal Rum, fresh lime, Jamaican ginger beer
Nutkraken
Kraken Rum, Kahlua, Guinness
Pisco Sour
Macchu Pisco, fresh lime juice, egg white, sugar syrup
Negroni Batch 2 £9*
ELLC Batch 2 Gin, Campari, Rosso Amaranto Vermouth
Sloe Gin Fizz
Hayman’s Slow Gin, fresh lemon juice, egg white, sugar syrup
Espresso Martini
Fresh coffee, Belenkaya Lux Vodka, Kahlua
Raspberry Bellini
Prosecco & Chambord
The Dude
Belenkaya Lux Vodka, Kahlua & Milk
Aperol Spritz
Aperol, prosecco, soda splash

Cocktails

All £7.90 or 2 for £10 every Thursday

Classic Margarita
Ocho Blanco, Cointreau, fresh lime juice, served straight up with a salt rim
Tommy’s Margarita
1800 Reposado, lime juice, agave syrup
Smokestack Lightning
Tequila Cabeza, Talisker, agave syrup, fresh lime
Paloma
Patron Silver, fresh grapefruit, fresh lime, agave syrup
Road Runner
Jose Cuervo Reposado, egg white, maple syrup, fresh lemon
El Diablo
El Jimador Reposado, Crème de Cassis, fresh lime juice, topped with ginger beer
Mead Largerita
Classic Margarita made with 1800 Silver, topped with Mead Ho honey beer
Bloody Maria
Ocho Blanco, house Mary mix, Ancho Reyes (Chile liqueur)
Naked & Famous
Quiquiriqui Mezcal, Yellow Chartreuse, Aperol, fresh lime

For more information about the party menu please mail [email protected]

Who’s in the kitchen?

We work in collaboration with some of the most original and innovative pop-up food traders the city has to offer.
If you have an exciting food concept which you think will work in one of our pubs then get in touch [email protected]

Smokey Tails Kitchen Residency

Smokey Tails, the cult ‘Beats & Eats’ pop-up has become well-known worldwide for its rich, authentic home-style BBQ flavours. The recipe is simple – dirty, delicious, finger-licking food derived from and inspired by Seth Troxler’s three-generation old family recipe book, serving up modern Midwestern cuisine and offering a new world of fresh and honest grub.

Mon – Fri: 4pm – 10pm
Saturday: 11am – 10pm

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