Burgers

Classic Bun £7
Homemade & Free-range Beef Patty, Melted Cheddar, Free-range Streaky Bacon, Chilli Mayo, Lettuce, Red Onion, Brioche Bun.
Fried Chicken Bun £8
Free-range Chicken Breast deep fried in fresh Breadcrumbs and Spices, Cajun Mayo, Lettuce, Red Onion, Brioche Bun.
Jerk Bun £8.50
Free-range grilled Chicken Breast marinated in Homemade Jerk Seasoning, Fresh Slaw, Jerk Mustard Mayo, Lettuce, Red Onion, Brioche Bun.
Garlic Shroom Bun (v) £6
Large Portobello Mushroom, Garlic Butter, Melted Cheddar, Herb Mayo, Lettuce, Red Onion, Brioche Bun. *(Vegan option available)*
Add the following to any burger: £1.50 each
Streaky Bacon
Fried Duck Egg
Garlic Mushroom
Melted Cheddar
Mozzarella Cheese
Fresh Smashed Avocado

Sides

Crispy Chicken Tenders £6
Sweet & Spicy Chicken Wings £6
House Slaw (v) £3
Fries (v) £3

Party Menu

Sliders and sides platter (feeds 10) – £70

Sliders
Classic
Homemade & Free-range Beef Patty, Melted Cheddar, Free-range Streaky Bacon, Chilli Mayo, Lettuce, Red Onion, Brioche Slider.
Chicken
Free-range Chicken Thigh deep fried in fresh Breadcrumbs and Spices, Cajun Mayo, Lettuce, Red Onion, Brioche Slider.
Garlic Shroom (v)
Portobello Mushroom, Garlic Butter, Melted Cheddar, Herb Mayo, Lettuce, Red Onion, Brioche.
*(Vegan option availableon request)*
Sides
Crispy Chicken Tenders + Sauces
House Slaw
Nachos with salsa & cheese
Fries
In each platter, you will receive 15 sliders (5 of each), a large tray of Chicken Tenders with sauces, Nachos with Fresh Tomato Salsa and cheese, House Slaw and plenty of fries to go round.

Read more about Sunday Roast here.

Scotch Egg £6.50
Burford Brown scotch egg, mustard mayo
Baked Camembert £6.50
In white wine and rosemary
The whole dam farm £20.00
Signature Sunday roast, Sirloin of Angus beef,pressed lamb, slow cooked pork, crackling all the trimmings
Team beef £16.50
9 hour roasted & seared sirloin angus beef
Team lamb £16.00
Slow cooked pressed lamb shoulder
Team pork £15.00
Slow cooked pork belly with crackling
Team chicken £15.00
Corn fed chicken supreme
Team veg £15.00
Vegetarian seed roast, red onion gravy, oil roasted potatoes, trimming and Yorkshire pudding
Cheesy creamed leeks £3.50
Buttered kale £3.50
Sticky toffee pudding £6.00
Lemon meringue cheesecake £6.00
Host your own roast
Select the joint, carve at the table and unlimited supply of trimmings.
£16.50 (£17.50 private room) per person. 9 hour roasted sirloin of beef/Whole corn-fed chicken/Rolled pork belly/Leg of Lamb/Nut and seed roast (v) (Can be ordered individually)(Starters and dessert are an extra £6).
Starters:Quinoa, feta and winter vegetable salad, ham hock terrine, picalilli and toast
Dessert: Apply crumble and custard
Platinum Package (Save £123) £499.00
48 x bottles of Peroni, 4 x bottles of Prosecco, 20 jagerbombs, 2 x bottle of Belenkaya Vodka and mixers
£622 worth of drinks
Gold Package (Save £71) £249.00
24 x bottles of Peroni, 2 x bottles of Prosecco, 10 jagerbombs, 1 x bottle of Belenkaya Vodka and mixers
£310 worth of drinks
Silver Package (Save £41) £149.00
24 x bottles of Peroni, 2 x bottles of Prosecco, 10 jagerbombs
£190 worth of drinks
Bronze Package (Save £16) £75.00
12 bottles of Peroni, 1 x bottle of Prosecco, 5 jagerbombs
£91 worth of drinks

On keg

Camden Hells £4.80
Camden Pale £4.80
Beavertown Neck Oil £5.40
Urban Orchard Cider £4.60
Amstel £4.20
Guinness £4.60
Tiger £4.90
Guest Beer (from local brewers, changes regularly)

On Cask

Truman’s (seasonal) £4.20
Five Points Pale £4.40
Guest Ale (from local brewers, changes regularly)

Can/Bottle

Peroni £4.00
Sol £4.00
Kronenburg £3.80
Five Points Railway Porter £4.90
Five Points Hook Island Red £4.60
The Kernel Pale Ale £5.40
Redchurch Brewery Shoreditch Blonde £4.80
Koppaberg pear/strawberry/mixed fruit £5.20
Brewdog Hop Fiction £5.00
Purity Lawless lager £4.50
Wyld Wood Organic Cider £5.20
Pressure Drop Pale Fire £6.20

Softs

Maisel Weisse (alcohol free beer) £3.50
Fritz Kola £2.70
Juices/sodas from £2

Classic cocktails

All £7.90 or 2 for £10 every Thursday *except

Old Fashioned
Four Roses Bourbon, brown Sugar, Angostura bitters, stirred.
Rye Old Fashioned £9*
Few Rye Whisky, brown Sugar, Angostura bitters, stirred.
*this one’s a bit special
Dark & Stormy
Gosling’s Black Seal Rum, fresh lime, Jamaican ginger beer
Nutkraken
Kraken Rum, Kahlua, Guinness
Pisco Sour
Macchu Pisco, fresh lime juice, egg white, sugar syrup
Negroni Batch 2 £9*
ELLC Batch 2 Gin, Campari, Rosso Amaranto Vermouth
Sloe Gin Fizz
Hayman’s Slow Gin, fresh lemon juice, egg white, sugar syrup
Espresso Martini
Fresh coffee, Belenkaya Lux Vodka, Kahlua
Raspberry Bellini
Prosecco & Chambord
The Dude
Belenkaya Lux Vodka, Kahlua & Milk
Aperol Spritz
Aperol, prosecco, soda splash

Cocktails

All £7.90 or 2 for £10 every Thursday

Classic Margarita
Ocho Blanco, Cointreau, fresh lime juice, served straight up with a salt rim
Tommy’s Margarita
1800 Reposado, lime juice, agave syrup
Smokestack Lightning
Tequila Cabeza, Talisker, agave syrup, fresh lime
Paloma
Patron Silver, fresh grapefruit, fresh lime, agave syrup
Road Runner
Jose Cuervo Reposado, egg white, maple syrup, fresh lemon
El Diablo
El Jimador Reposado, Crème de Cassis, fresh lime juice, topped with ginger beer
Mead Largerita
Classic Margarita made with 1800 Silver, topped with Mead Ho honey beer
Bloody Maria
Ocho Blanco, house Mary mix, Ancho Reyes (Chile liqueur)
Naked & Famous
Quiquiriqui Mezcal, Yellow Chartreuse, Aperol, fresh lime

Bun that! Kitchen Residency

Bun That are a young collective of foodies and artists originating in North London. Starting out at small local markets, they have now graduated to pop-ups in a variety of bars and pubs across London. The concept was sparked by the founder’s travels in Australia, where he discovered a passion for creating tasty free-range beef burgers on BBQ’s along the scorching east coast. He’s now brought those sunshine vibes back to London and added some local creative friends & ingredients which has resulted in BUN THAT!

Mon – Fri: 4pm – 10pm
Saturday: 12pm – 10pm
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